I made a delicious meal with Campbell’s® Sauces as part of a sponsored post for Socialstars. #CampbellsSauces
Having two active kids, a husband with a busy work schedule, and a mom who works from home means there aren’t a lot of opportunities for my husband and I to go out. Instead we opt to have date nights in. That usually involves sending the kids up to bed, watching a movie on Netflix, and falling asleep on the couch. So really, it’s just like every other Friday night.
To make things a little different, I decided to skip the take out pizza and make a nice dinner. But there was that one little thing standing in my way, time. I didn’t have time to stand in the kitchen and make an elaborate dinner. So I cheated a little. We have had great success trying Campbell’s® Sauces and I knew I had just the right one in the pantry. Skillet dinners help me cut my cooking time in half. And since I am in cooking in pan, less cleaning time too!
I was holding out any hope that the kids would actually eat the Campbell’s® Chicken Marsala Skillet Sauce so I had a back up plan for them. Low and behold, they ate everything without an argument. This is a rarity in our house. Usually one loves dinner and the other complains, who the complainer will be is a toss up.
This dinner couldn’t get any easier. Simply cook your chicken. When it’s browned, add the sauce and voila! Dinner is ready in about 15 minutes. We served it with pasta on the side and you could always add veggies, like broccoli.
- 1 lb skinless chicken breasts
- 1 tbsp vegetable oil
- 1 package Campbell’s® Chicken Marsala Skillet Sauce
- Heat oil in skillet over medium-high heat.
- Add chicken and cook until browned.
- Stir in sauce and heat to a boil. Reduce heat to low. Cover and cook 5 minutes or until chicken is cooked through.
Relax & enjoy moments with friends and family, while knowing that a delicious meal awaits you at the end of your day, courtesy of Campbell’s® Slow Cooker Sauces. Find more meal ideas by following Campbell’s® on Twitter, Facebook, and Pinterest.