Candy Corn Chocolate Pretzel Bites
A twist on the super easy-to-make M&M Chocolate Pretzel Bites, these Candy Corn Chocolate Pretzel Bites are perfect for a Halloween or Thanksgiving party.
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We love making these Chocolate Pretzel Bites all year round, like our Captain America Shields, but I never thought to top them with Candy Corn! Chocolate Pretzel Bites are my go-to holiday treat when you are in a pinch! They literally take minutes to make.
The best part of these Candy Corn Chocolate Pretzel Bites is that you can make a lot in a short amount of time! You’ll have these tasty treat on the table in less than 10 minutes (including assembly)!
Simply grab some mini pretzels (I like to use the Snaps or the holy grail of pretzels Circles) and put them onto a non-stick cookie sheet lined with parchment paper. Place a Hershey’s Kiss or Chocolate Candy Melts in the middle of each pretzel.
Put them in 175 F oven for about 2-4 minutes, or until the chocolate has softened, but not fully melted. Make sure you keep an eye on them! Remove the cookie sheet from the oven and top with a candy corn and press down. Allow to cool and serve.
Make these Chocolate Pretzel Bites for your next Halloween Party!
Candy Corn Chocolate Pretzel Bites
Ingredients
- 1 bag of Pretzel Snaps
- 2 bags of Hershey's Kisses or Chocolate Candy Melts
- 1 bag of Candy Corn
Instructions
- Place Pretzel Snaps onto a non-stick cookie sheet lined with parchment paper. Place a Hershey’s Kiss or Chocolate Candy Melt in the middle of each pretzel. Put them in 175 F oven for about 2-4 minutes, or until the chocolate has softened, but not fully melted. Remove the cookie sheet from the oven and top with a candy corn and press down. Allow to cool and serve.
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