Leftover eggs can be numerous at my house, because we usually overshoot how many we really need. The kids love dyeing Easter Eggs so there always a ton of hard-boiled eggs left over. Unfortunately, those eggs usually end up in the trash!
But not this year! If you have the same problem, here are some suggestions for those unused eggs!
Using Leftover Eggs from Easter
The Very Best Deviled Eggs
A classic potluck and picnic staple, the very Best Deviled Eggs are so easy to make with the tastiest filling ever. Creamy and smooth with a slight hint of spiciness from a secret ingredient, your guests will be begging for the recipe.
Mom’s Italian Style Deviled Eggs
MOM’S ITALIAN STYLE DEVILED EGGS
June 7, 2017 by Shelby Law Ruttan 12 Comments
Asparagus, Bacon, Egg & Cheese Strudel
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Everyone loves to see deviled eggs on the menu and Mom’s Italian Style Deviled Eggs are no exception! They are full of flavor from fresh garlic and cayenne pepper giving them a tangy, addicting bite.
Bacon-Cheddar Potato Salad Recipe
This Bacon-Cheddar Potato Salad recipe features three things that go together deliciously — potatoes, cheese, and bacon! This potato salad is a favorite in our house and served at many of our barbecues and summer parties.
Hard Boiled Eggs Benedict Recipe
This Hard Boiled Eggs Benedict recipe is a delicious brunch recipe with a twist on traditional eggs benedict by using hard boiled eggs rather than poached eggs. It’s a perfect choice if you have trouble poaching eggs or if you aren’t a fan of runny egg yolk.
Ham Salad Sandwich
Want a great quick fix for lunch? Or even something that can be a bit special for a party too. This ham salad can be served up on crackers as a spread or served like we have it today on a sandwich, either way it will be gobbled down.